There are 14 products.
Loose leaves in tube...
PREPARATION: Put a teaspoon of green jasmine china tea in 350 ml - 400 ml of boiled water up to 90 degrees (higher temperatures can affect the quality of tea). Tea should be infused for 5 minutes, no longer because it can become bitter and therefore difficult to drink. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: sencha green tea, aroma, jasmine.
Loose leaves in tube...
PREPARATION: put a teaspoon of black tea, earl gray, in 350 ml - 400 ml of boiled water up to 90 degrees (higher temperatures can affect the quality of tea). Tea should be infused for 5 minutes, no longer because it can become bitter and therefore difficult to drink. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: black tea, aroma.
Ceai pentru infuzie la tub...
PREPARATION: put a teaspoon of lemon ginger tea in 350 ml - 400 ml of hot water. Tea should be infused for 10 minutes. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: ginger, hazelnut leaves, melt pulp, lemongrass, aroma, blue petals. It does not contain artificial dyes, the color of tea is given by hibiscus.
Loose leaves in tube...
PREPARATION: Put a teaspoon of green lemon tea in 350 to 400 ml of boiled water up to 90 degrees (higher temperatures may affect the quality of the tea). Tea should be infused for 5 minutes, no longer because it can become bitter and therefore difficult to drink. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: sencha green tea, lemongrass, aroma, lemon zest
Loose leaves in tube...
PREPARATION: Put a teaspoon of green tea tea sencha in 350 ml - 400 ml of boiled water up to 90 degrees (higher temperatures can affect the quality of tea). Tea should be infused for 5 minutes, no longer because it can become bitter and therefore difficult to drink. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: sencha green tea
Loose leaves in tube...
PREPARATION: put a teaspoon of fresh mint tea in 350 ml - 400 ml of hot water. Tea should be infused for 4-5 minutes. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: mint leaves, aroma.
Loose leaves in tube...
PREPARATION: put a teaspoon of relax summer tea in 350 ml - 400 ml of hot water. Tea should be infused for 5-6 minutes. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: chamomile flowers, mint leaves, lemongrass, hibiscus, carrot. It does not contain artificial dyes, the color of tea is given by hibiscus.
Loose leaves in tube...
PREPARATION: put a teaspoon of rooibos lemon dream tea in 350 ml - 400 ml of hot water. Tea should be infused for 5 minutes. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: rooibos, lemongrass, orange zest, aroma, marigold petals.
Loose leaves in tube...
Loose leaves in tube...
PREPARATION: Place a teaspoon of sweet apple tea in 350 ml - 400 ml of hot water. Tea should be infused for 5-8 minutes. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: apples, dog rose pulp, hazelnut leaves, aroma, cinnamon.
Loose leaves in tube...
PREPARATION: Put one teaspoon of wild nights tea in 350 ml - 400 ml of hot water. Tea should be infused for 5-8 minutes. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: hibiscus, apples, dog rose pulp, raisins, black ribes, red ribes, aroma, sweet wood, rose petals. It does not contain artificial dyes, the color of tea is given by hibiscus.
Loose leaves in tube...
PREPARATION: place a teaspoon of hawaii fruit tea in 350 ml - 400 ml of hot water. Tea should be infused for 5-8 minutes. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: hibiscus, dog rose pulp, raisins, pineapple, papaya, mango, aroma, orange zest. It does not contain artificial dyes, the color of tea is given by hibiscus.
Loose leaves in tube...
PREPARATION: Put one teaspoon of detox tea in 350 ml - 400 ml of hot water. Tea should be infused for 5 minutes. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: fennel, dandelion, rosemary, ginger, green tea, nettle, mint, macaw seeds, cinnamon.