Loose leaves in tube container China Jasmine
PREPARATION: Put a teaspoon of green jasmine china tea in 350 ml - 400 ml of boiled water up to 90 degrees (higher temperatures can affect the quality of tea). Tea should be infused for 5 minutes, no longer because it can become bitter and therefore difficult to drink. The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special
INGREDIENTS: sencha green tea, aroma, jasmine.
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