The role of the barista in the world of specialty coffee, the techniques and equipment involved, and how to choose the right equipment for a specialty coffee shop.
List of pages in Barista, Coffee Shops & Equipment:
- Why water filtration matters for your espresso machine
- Milk pitcher for latte art: a beginner's guide
- Home vs. professional espresso machine for a café
- The right tamper: a complete guide to tamping coffee
- Coffee grinder buying guide
- The Role of the Barista in the World of Specialty Coffee
- Essential Equipment and Accessories for Specialty Coffee
- Participating in Specialty Coffee Events and Competitions
- How to choose coffee equipment for a Specialty Coffee Shop
- Coffee myths debunked by professional baristas
- Espresso, Cappuccino, Latte, Flat White, Macchiato, Cortado: The Differences
- Plant-Based Milk for Coffee: Oat, Almond, Soy or Coconut