Altitude: 1850 – 2100 m
Varietal: Heirloom
Grading: Grade 2
Harvest: March – June
Processing: Washed
Species: Arabica
Region: Sidamo
Farm: Bonde
Tasting Notes:
Sweet and fruity taste with a chocolate base.
Complex, clean, and highly aromatic aftertaste.
Exotic spice notes.
Discover Ethiopia Sidamo GR2 Bonde specialty coffee, one of the world’s most renowned origins, famous for its complex flavors and refined cup profile. Grown at altitudes between 1850 – 2100 m, this 100% Arabica coffee comes from the Sidamo region, a terroir celebrated for its rich soil and centuries-old coffee tradition.
Processed through the washed method, Ethiopia Sidamo GR2 offers a sweet and fruity taste with a smooth chocolate base and a clean, aromatic, and persistent aftertaste. Exotic spice notes complete the experience, making this coffee an excellent choice for espresso as well as for alternative brew methods (V60, Chemex, Aeropress).
Why choose Ethiopia Sidamo GR2 Bonde?
Single origin from Sidamo, Ethiopia – the birthplace of coffee
Complex and balanced flavor, ideal for both coffee enthusiasts and those who enjoy fruity notes
Versatile – perfect for espresso and filter methods
Premium coffee, 100% Arabica
Turn every cup into an authentic journey and enjoy the elegance of Ethiopian coffee!
Altitude: 1850 – 2100 m
Varietal: Heirloom
Grading: Grade 2
Harvest: March – June
Processing: Washed
Species: Arabica
Region: Sidamo
Farm: Bonde
Tasting Notes:
Sweet and fruity taste with a chocolate base.
Complex, clean, and highly aromatic aftertaste.
Exotic spice notes.